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REDUCTION of FOOD WASTE
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REDUCTION of FOOD WASTE
Wikirate ID:
1785589
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Details
Data points
56
Companies
6
Metrics
6
Data Subsets
0
License
CC BY 4.0
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Topics
General Waste
Waste Management & Disposal Practices
Circular Economy Strategies
Waste
Environment
Circular Economy
Recycled Materials
Material Recovery & Reuse
Circular Supply Chains
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Projects
Research: REDUCTION of FOOD WASTE
Organized by
ESCP Europe
Theresa Rabing
Dina Seyer
Maria Andresen
Beatriz CBM
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