Accessibility Score
How well does the company score in terms of delivery of affordable, available products?
About the data
The Access to Nutrition Index (ATNI) is founded on the premise that Food & Beverage manufacturers can make a strong contribution to addressing poor nutrition and related diseases. The ATNI assesses and ranks the world’s largest manufacturers based on their nutrition-related commitments, practices and performance globally.
This metric considers product pricing and distribution.
Methodology
To perform well in this Category, companies should:
- State a clear commitment and have a formal policy and targets on both affordability and availability of healthy and fortified products.
- Demonstrate a clear focus on low-income populations and show evidence of conducting market research to inform their strategies.
- Apply their approach to affordability and availability across all the markets they operate in - both developed and developing.
- Provide evidence of how they are delivering on their commitments.
- Publicly disclose their commitments and policies and report evidence of implementing their commitments.
License
Topics
Framework Mappings
Value Type
Number
Unit
/10
Range
0-10
Options
Assessment
Steward Assessed