they talk about the different sections within their company and their risks but not specifically at geographical location or specific facilities.
"Whilst the statement does not give a clear overview on which countries and which facilities/suppliers they consider "high risk" they do mention the following:
Pg.2
"Suppliers with a ‘double red flag’, meaning located in a high-risk country and supplying a high-risk ingredient, need to sign our Supplier Code of Conduct. As a result, 100% of all fishmeal and fish oil suppliers have signed-off agreement to comply with this policy Code. "