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they talk about the different sections within their company and their risks but not specifically at geographical location or specific facilities.
[[Annelotte Jens]].....2017-04-26 01:07:29 UTC

"Whilst the statement does not give a clear overview on which countries and which facilities/suppliers they consider "high risk" they do mention the following:
Pg.2
"Suppliers with a ‘double red flag’, meaning located in a high-risk country and supplying a high-risk ingredient, need to sign our Supplier Code of Conduct. As a result, 100% of all fishmeal and fish oil suppliers have signed-off agreement to comply with this policy Code. "
[[Laureen van Breen]].....2017-06-06 14:13:13 UTC