Through its various steps like regenerative agriculture and Water stewardship it defines how it preserves biodiversity. Hence, considered.

pg. 168

“For Danone, agriculture is the biggest source of greenhouse gas emissions (representing 61% of total emissions in 2021), and the main source of water use. Believing that agriculture can be a part of the response to climate change, Danone is firmly committed to regenerative agriculture that includes organic agriculture and promotes practices that protect the soil, biodiversity and animal welfare while also supporting farmers in the transition toward more resilient agricultural models that protect natural resources.”

Pg. 173

“Water stewardship is a strategic focus for Danone’s operations and supply chain and the Company’s recognizes the strategic importance of the topic for planet Earth and its communities....

• rethinking the value of water by recognizing its direct benefits on water quantity and quality but also indirect benefits such as protecting biodiversity, improving soil health, and carbon sequestration as well as the socioeconomic impact of preservation and conservation projects;”